Bioactive Compounds of Edible Fruits and Berries : Health Benefits, Nutritional Importance, and Analysis
Ahamad, Javed Nollet, Leo M.L.
Food Analysis & Properties
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Innbundet
Forventes utgitt
Forventes utgitt: 17.11.2025
Leveringstid: 3-10 dager
Handlinger
Beskrivelse
Omtale
Plants have often been a primary source of therapeutic compounds. Bioactive Compounds of Edible Fruits and Berries: Health Benefits, Nutritional Importance, and Analysis delves deep into the remarkable world of edible fruits and berries, revealing their untapped potential in human health and pharmaceutical development.


