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Leveringstid: 7-30 dager
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Omtale
* Features the latest dietary guidelines and healthy cooking techniques. * Covers a wide range of health- and environment-related topics of concern to today's diners, such as organic ingredients, local sourcing, farm-to-fork initiatives, and much more.
Detaljer
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Utgivelsesdato:
15.03.2013
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ISBN:
9780470635438
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Språk:
, Engelsk
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Forlag:
John Wiley & Sons Inc -
Fagtema:
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Litteraturtype:
-
Utgave:
4
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Sider:
576
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Høyde:
28.2 cm
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Bredde:
22.3 cm








