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Chitosan-Based Edible Coatings in the Food Industry

Oluwaseun Adetunji, Charles Raman Mishra, Raghvendra Mishra, Pragya Bunmi Adetunji, Juliana

Current Developments in Agricultural Biotechnology and Food Security

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Forventes utgitt

Forventes utgitt: 28.08.2026

Leveringstid: 7-30 dager

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This reference book provides comprehensive coverage of the application of naturally derived chitosan for improved food quality and shelf life.

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