Communication Practices in Engineering, Manufacturing, and Research for Food and Water Safety
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Omtale
Safety continues to be a primary concern in the food, water, and pharmaceutical industries. Written by experts in food, drug, and water safety, this book examines some of the ways in which communication has affected safety issues in the recent past and encourages discussions about what improvements can be made.
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Utgivelsesdato:
16.10.2015
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ISBN/Varenr:
9781118274279
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Språk:
Engelsk
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Forlag:
Wiley-IEEE Press
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Innbinding:
Heftet
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Fagtema:
Økonomi, finans, næringsliv og ledelse
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Serie:
IEEE PCS Professional Engineering Communication Series
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Litteraturtype:
Faglitteratur
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Sider:
216
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Høyde:
23.7 cm
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Bredde:
15.7 cm