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Acidification of Freshwaters

Edwards, Anthony Cresser, Malcolm

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Leveringstid: 3-10 dager

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First published in 1987, this book examines the numerous interacting physical, chemical and biological processes which regulate the acidity of freshwaters. This book will be useful to undergraduates and postgraduates studying environmental science, ecology, water quality and hydrogeochemistry; politicians and managers concerned with pollution control.

  • Utgivelsesdato:

    27.10.2011

  • ISBN/Varenr:

    9780521158367

  • Språk:

    Engelsk

  • Forlag:

    Cambridge University Press

  • Innbinding:

    Heftet

  • Fagtema:

    Matematikk og naturvitenskap

  • Serie:

    Cambridge Environmental Chemistry Series

  • Litteraturtype:

    Faglitteratur

  • Sider:

    146

  • Høyde:

    24.1 cm

  • Bredde:

    17.1 cm

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