Food: A British History, 1800-1914 : Volume III: Food: its Materiality
9781032435947 Routledge Historical Resources Innbundet
21.07.2026
Engelsk
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Leveringstid: 7-30 dager
Omtale
In this scientific 'Credo', Peter Atkins considers the universal questions of origins, endings, birth, and death to which religions have claimed answers. With his usual economy, wit, and elegance, unswerving before awkward realities, Atkins presents what science has to say. While acknowledging the comfort some find in belief, he declares his own faith in science's capacity to reveal the deepest truths.
27.09.2012
9780199660544
, Engelsk
Oxford University Press
Matematikk og naturvitenskap
128
19.8 cm
13.1 cm