
Milk in Spain and the History of Diet Change : The Political Economy of Dairy Consumption since 1950
Food in Modern History: Traditions and Innovations Innbundet Engelsk
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Food in Modern History: Traditions and Innovations
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Forventes utgitt: 25.06.2026
Leveringstid: 3-10 dager
Omtale
A quantitative and qualitative study of dairy consumption in Spain since 1950 to explore the history of diet change and its consequences on society.
9781350401570
, Engelsk
Food in Modern History: Traditions and Innovations
288
23.4 cm
15.6 cm