Leveringstid: 14-30 virkedager
Handlinger
Beskrivelse
Omtale
The third edition of Nutrition for a Changing World connects students to the science of nutrition through real stories, real people, and real discoveries. Each chapter opens with a compelling narrative that brings the latest nutrition research to life, while stunning visuals and dynamic infographics help students understand how nutrition impacts health and well-being. Now fully updated to align with the 2025–2030 Dietary Guidelines for Americans, the 3rd Edition reflects the most current science, refreshed graphics, and new data throughout. Five chapters debut brand-new storylines exploring cutting-edge topics: from epigenetics and the human microbiome, to ultra-processed foods, protein trends, and sports nutrition. In Achieve, Nutrition for a Changing World continues to lead the way with the AnalyzeMyDiet diet tracker and with personalised, auto-graded assignments. New interactive tutorials, video-based assessments, and instant feedback turn learning into an active, reflective experience. With its storytelling approach, contemporary science, and powerful digital tools, Nutrition for a Changing World, 3rd Edition equips students to think critically about the food choices they make, and empowers instructors with a course experience that’s engaging, current, and easy to teach
Detaljer
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Utgivelsesdato:
14.08.2026
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ISBN:
9781319609566
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Språk:
, Engelsk
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Forlag:
W.H.Freeman & Co Ltd -
Fagtema:
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Litteraturtype:
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Utgave:
Third Edition
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Høyde:
27.6 cm
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Bredde:
23.4 cm


