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Leveringstid: 14-30 virkedager
Handlinger
Beskrivelse
Omtale
Fills a gap between the existing studies of proteins, which tend to be highly technical and geared toward the practicing protein chemist, and biochemistry textbooks, which focus on general principles. Scientists cover a dozen topics by presenting fundamental principles, an overview, and the practica
Detaljer
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Utgivelsesdato:
31.08.1990
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ISBN:
9780824783464
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Språk:
, Engelsk
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Forlag:
CRC Press Inc -
Fagtema:
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Serie:
Biotechnology and Bioprocessing
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Litteraturtype:
-
Sider:
328
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Høyde:
22.9 cm
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Bredde:
15.2 cm


