Food History Almanac: Over 1,300 Years of World Culinary History, Culture, and Social Influence : 2 Volumes
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The Food History Almanac, covering 365 days of the year, is chock full of information and anecdotes relating to food history from around the world from medieval times to the present.
Detaljer
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Utgivelsesdato:
24.12.2013
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ISBN:
9781442227149
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Språk:
, Engelsk
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Forlag:
Rowman & Littlefield Publishers -
Fagtema:
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Litteraturtype:
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Sider:
1360
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Høyde:
26.1 cm
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Bredde:
18.6 cm