Mastering Bread : The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry

Omtale

The James Beard Award-winning artisan master shares dozens of recipes for making simple, high-quality breads at home, taking readers through primary steps while providing options for dishes ranging from Bruschetta and Strata to Ribollita and the authors signature Panettone. Illustrations.