Food for Thought : Philosophy and Food
Telfer, Elizabeth
Produseres på bestilling
Leveringstid: 3-10 dager
Handlinger
Beskrivelse
Omtale
Looking at the philosophical issues raised by food this short and accessible book questions the place food should have in our individual lives. It shows how traditional philosophy and its classic texts can illuminate an everyday subject.
-
Utgivelsesdato:
19.09.1996
-
ISBN/Varenr:
9780415133821
-
Språk:
Engelsk
-
Forlag:
Routledge
-
Innbinding:
Heftet
-
Fagtema:
Filosofi og religion
-
Litteraturtype:
Faglitteratur
-
Sider:
144
-
Høyde:
21.6 cm
-
Bredde:
15.3 cm