
The Farmhouse Culture Guide to Fermenting : Crafting Live Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha
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An authoritative, easy-to-use guide to fermentation outlines its potential health benefits and provides more than 100 recipes for fermented foods and drinks, from pickles and jams to yogurt and mead. Illustrations.
Detaljer
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Utgivelsesdato:
27.08.2019
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ISBN:
9780399582653
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Språk:
, Engelsk
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Forlag:
Ten Speed Press -
Fagtema:
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Litteraturtype:
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Sider:
288
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Høyde:
24.7 cm
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Bredde:
19.7 cm