Cultural Flows in High-End Cuisine : From the Periphery to the Center
Routledge Food Studies
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Heftet
I salg
Leveringstid: 7-30 dager
Handlinger
Beskrivelse
Omtale
Focusing on high-end cuisine, this book examines the flows of culinary knowledge from culturally peripheral locations to two cities at the global center, London and New York.
