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Roisin Burke

Forsidebilde av Handbook of Molecular Gastronomy : Scientific Foundations, Educational Practices, and Culinary Applications

Handbook of Molecular Gastronomy : Scientific Foundations, Educational Practices, and Culinary Applications

Kelly, Alan Burke, Roisin This vo Kientza, Herve Lavelle, Christophe

9780367741617 Heftet

13.04.2025

Engelsk

I salg

Forsidebilde av Handbook of Molecular Gastronomy : Scientific Foundations, Educational Practices, and Culinary Applications

Handbook of Molecular Gastronomy : Scientific Foundations, Educational Practices, and Culinary Applications

Kelly, Alan Burke, Roisin This vo Kientza, Herve Lavelle, Christophe

9781466594784 Innbundet

09.06.2021

Engelsk

I salg

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