Handbook of Food and Bioprocess Modeling Techniques Mujumdar, Arun S. Sablani, Shyam S. Rahman, M. Shafiur Datta, Ashim K. 9780367453268 Heftet 18.12.2019 Engelsk I salg
Heat and Mass Transfer : A Biological Context, Second Edition Datta, Ashim K. 9781138033603 Innbundet 23.01.2017 Engelsk I salg
Engineering Properties of Foods Datta, Ashim K. Rizvi, Syed S.H. Rao, M.A. Ahmed, Jasim 9781466556423 Innbundet 22.04.2014 Engelsk I salg
Handbook of Food and Bioprocess Modeling Techniques Mujumdar, Arun S. Sablani, Shyam S. Rahman, M. Shafiur Datta, Ashim K. 9780824726713 Innbundet 19.12.2006 Engelsk I salg
Handbook of Microwave Technology for Food Application Datta, Ashim K. Anantheswaran, Ramaswamy C. 9780824704902 Food Science and Technology Innbundet 27.04.2001 Engelsk I salg
