
Evaluating Sustainable Food System Innovations : A Global Toolkit for Cities
Blay-Palmer, Alison Roudelle, Ophelie Chaboud, Geraldine Valette, Elodie Intoppa, Beatrice Di Battista, Amanda
9781032258836 Routledge Studies in Food, Society and the Environment Heftet
18.12.2024
Engelsk
I salg


